Ingredients: Organic sauerkraut juice lactic acid fermented from organic white cabbage (Germany) with sea salt (0.9%). Pasteurized.

Nutritional value per 100 ml:

Energy100 kJ / 22 kcal
Fat0 g
➔ of which saturates0 g
Carbohydrates5 g
➔ of which sugars**4 g
Protein0.6 g
Salt0.9 g
Vitamin C8 mg (10 %)
**contains naturally occuring sugars
% of the recommended daily amount for adults