Team
Around 60 people work at Biotta – from the accountant to the food technician. New product ideas are developed in the Biotta Gründerhaus every day before being put into practice in the production building next door.
Management
Mathias Roost
CEO
Petra Hollenstein
Head of Marketing & Product Development
Peter Büeler
Operations Manager
Markus Gschwandtner
CFO
Eva Hofacker
Human resources
Field sales contact
Massimo Mangiaracina
Key Account - Field Service Food Service
Zurich, Eastern Switzerland Central Switzerland, Ticino
Contact sale
