Oriental Blackcurrant Punch

An aromatic winter drink with an oriental touch: Biotta Blackcurrant, orange juice, blueberries, cardamom, and cinnamon combine to form a fruity-spicy punch – perfect for cozy winter evenings and festive occasions.

Orientalischer Cassis-Punsch

Lactose-free, Vegan

Total: 20 minutes | Active: 20 minutes

Ingredients

Instructions

  1. Bring Biotta Blackcurrant to a boil. Add orange juice, frozen blueberries, cardamom pods, and a cinnamon stick.
  2. Let everything steep for 5-10 minutes. Finish with lemon juice to taste. Sweeten with pear syrup as desired.

Our tip:
Good flavor comes from short, simple prep!
Decoration doesn't need to be elaborate. A cinnamon stick or orange slice also works perfectly to complete the serving.

Further suggestions